Raw, Vegan, Organic: Not Your Sugar Mamas Is Not Your Ordinary Chocolate

In her search for the best raw chocolate, Bennett Coffey tasted chocolates from all over the world, including Bali, Peru and Ecuador. Eventually, she settled on a raw cacao from the Asociacion de Santipo in Peru, where money goes directly to farmers and the product is certified fair trade and organic. This raw cacao is the foundation of her Vineyard creation, Not Your Sugar Mamas, a local company dedicated to creating chocolate treats that not only taste good but are healthy, too.