This weekend was one of fine dining, high fashion and philanthropy in Edgartown. The Taste of the Vineyard, an event many say marks the beginning of the social season on the Vineyard, celebrated its 29th successful year.

The annual Taste of the Vineyard dinner and auction Saturday night turned into a tribute to artist Ray Ellis, who has raised more than $1 million f

For many, it was the season opener, a chance to reconnect with friends and “taste” all the flavors of the Island.

Thanks in large part to a Ray Ellis painting of Edgartown harbor that was auctioned for $120,000, the Martha’s Vineyard Preservation Trust raised $350,000 for the conservation of its historic buildings and properties across the Island at the annual Taste of the Vineyard fundraiser this past weekend.

Navigating the Taste of the Vineyard Stroll is an intricate dance, one that requires patience, drive and room for more. It’s not for the faint of heart: one has to be able to sneak through walls of people while balancing a plateful of food and not spill a drink.

Martha’s Vineyard Preservation Trust executive director Chris Scott stood in his usual spot onstage with auctioneer Trip Barnes Saturday night, as Mr. Barnes kicked off the Taste of the Vineyard gala auction. With only five items up for bid, it was a light year for the trust. Bidders generally have some two dozen items to choose from.