Two major state and federal grants announced this week will help launch phase two of a Martha’s Vineyard climate change planning initiative and stem Island food insecurity during the ongoing pandemic.
Last week the Intergovernmental Panel on Climate Change (IPCC) issued a harrowing report on the impacts of global warming.
As rising sea levels pose real threats to coastal communities around the commonwealth, state grants were announced this week for 16 towns, including three in Dukes County.
The Martha’s Vineyard Commission is taking an important step to address the Island’s growth crisis through a new carrying capacity study.
Peter Wells, owner of the Chappaquiddick Ferry, admitted last week that he’s looked into the inclusion of amphibious vehicles to service the ferry in case of emergencies, as rising seas threaten vital infrastructure in the town of Edgartown.
Eversource has canceled a long-awaited battery energy storage project planned for Martha’s Vineyard, complicating a plan to achieve ambitious green energy goals on the Vineyard.