First Day at the Farmers' Market
Olive Scanga, 3.5, enjoys a cup of raspberry lemon ice from The Good Earth of Martha's Vineyard
Olive Scanga, 3.5, enjoys a cup of raspberry lemon ice from The Good Earth of Martha's Vineyard
Perfect pickles from Little Rock Farm.
Perfect pickles from Little Rock Farm.
Chimari Dockery, 5, greets Molly Moo, an Old English Sheepdog owned by Robin Imbrogno, at the first Farmer's Market of the year.
Chimari Dockery, 5, greets Molly Moo, an Old English Sheepdog owned by Robin Imbrogno, at the first Farmer's Market of the year.
The Egg Roll Lady's booth remains a perennial favorite.
The Egg Roll Lady's booth remains a perennial favorite.
New vendor Martha's Vineyard Sea Salt displays wares.
New vendor Martha's Vineyard Sea Salt displays wares.
North Tabor Farm's booth in full bloom.
North Tabor Farm's booth in full bloom.
Robyn and Simon Athearn of Morning Glory Farm, with daughter Rose, greet Christian Walter of Slip Away Farm
Robyn and Simon Athearn of Morning Glory Farm, with daughter Rose, greet Christian Walter of Slip Away Farm
Despite strong gusts of wind, and ominous clouds looming overhead, the West Tisbury Farmers' Market opened its season Saturday morning to an increasingly robust crowd.