Opinion
A neighborhood place to get a drink, share some food, watch sports or just relax after a long week. This is the essence of a good pub, one that stands the test of time, or at least a number of decades. Seasons in Oak Bluffs fit this description for 27 years, and for many of those years offered a whole lot more, too.
On Sunday, Feb. 3, Seasons will bring football fans together for one last Super Bowl. At closing time the doors will shut on another era on Circuit avenue.
Consider the lowly oyster, a homely bivalve if ever there was one.
It has always seemed unlikely as a culinary delicacy. But it turns out that flavor is only part of its charm.
Shellfish constables in Edgartown and Oak Bluffs have proposed a relatively low cost plan to harness the oyster’s exceptional ability to remove nitrogen from water to help reduce pollution in Sengekontacket Pond. According to a 2009 report by the Martha’s Vineyard Commission, an adult oyster can pump and filter up to 50 gallons of pond water per day.
